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Crafting fine food and celebrations. Rockwoods offers a classic, yet comfortable north woods ambiance. From signature dishes to treasured occasions, our multi-venue restaurant & event center will serve the needs of any private or public event. Eat, drink and enjoy!
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Starters & Small Plates

$3 off all starters & small plates during happy hour!

Soup & Salad

Add to any salad: Chicken $5 | Steak $8 | Shrimp $8 | Salmon $9

Wood Oven Pizza

Classic hand-tossed pizza crust with our signature cheese blend,
baked in our oak wood burning oven.

12” or 16” classic crust cooked in our oak wood fired oven
12″ – 10.95 (add $2 per topping) | 16″ – 18.95 (add $3 per topping)

Sauce Choice: (Classic Red, Buffalo Red, Alfredo, Garlic Olive Oil, Bourbon Bacon BBQ)

Toppings:
Smoked pulled chicken, smoked pulled beef, smoked pulled pork, pepperoni, Italian sausage, Canadian bacon, prosciutto,
hamburger, bacon, rotisserie chicken, anchovies, onions, mushrooms, hand pulled mozzarella,
cheddar, pineapple, green or black olives, bell peppers, pickles, celery, jalapeños, tomatoes, garlic,
blue cheese, artichoke hearts, fresh basil (limit of 4)

Burgers & Handhelds

Burgers & Handhelds served with hand cut fries. Upgrade to Sweet Potato Tots $1, Fruit $1, Seasoned Sour Cream $1

  • 11.95

    1/4lb hand-ground steak burger patty, ridiculous amount of American Cheese, sliced dill pickles chips, sliced sourdough bread

  • 14.95

    House-made bread & butter pickles, lettuce, tomato, onion, pub bun, side of honey mustard

  • 12.95

    1/2lb Angus beef patty, lettuce, tomato, onion, pub bun (add toppings $1 each: house-smoked bacon, carmelized onions, sauteed mushrooms, American, Swiss, pepper jack, cheddar)

  • 14.95

    1/2lb Angus beef patty charbroiled, Bourbon Bacon BBQ, sharp cheddar, crispy onions, pub bun

  • 14.95

    Two hand-ground steak patties, house smoked bacon, real Wisconsin sharp cheddar, caramelized onions, Sriracha mayo, pub bun

  • 14.95

    1/3 lb ground turkey patty, smoked mozzarella, fresh spinach, house-smoked bacon, caramelized onions, sun dried tomato aioli, grilled ciabatta

  • 14.95

    1/2 lb Angus beef patty stuffed and topped with Steel Toe Size 7 beer cheese, crispy onion straws, honey mustard, pretzel roll

  • 14.95

    1/2lb Angus beef patty ghost pepper seasoned, cream cheese, red pepper jelly, crispy jalapenos, jalapeno cheddar bun

  • 19.95

    Our pan-fried walleye, sliced almonds, shredded lettuce, tartar sauce, flour tortilla (hoagie bun upon request)

  • 15.95

    Seasoned mahi-mahi, red and green cabbage, cilantro sour cream, flour tortillas (corn upon request), with Southwestern rice pilaf

  • 14.95

    Shaved prime rib, giardinara, French hoagie, dipped in au jus

  • 13.95

    Choose 1: Honey Dipped or Nashville Hot House-made bread & butter pickles, lettuce, tomato, onion, pub bun, side of honey mustard

  • 14.95

    Choose 1: Applewood smoked pork shoulder, beef shoulder, or local Iron Shoe Farm chicken. Each option is smoked onsite and served on a pub bun with our trio of house-made BBQ sauces on the side.

  • 12.95

    Slow smoked beef shoulder, house-made Red Eye BBQ, cheddar & gouda cheese, bread & butter pickles, pickled jalapenos, toasted sourdough

  • 13.95

    Tender pork loin hand-breaded & fried crispy, lettuce, tomato, onion, mayo, yellow mustard, bread & butter pickles, pub bun

Pasta

Gluten Sensitive Available Upon Request for $2

Backwater BBQ

Slow cooked in our custom built pit & served with a trio of house-made signature BBQ Sauces
Choose 2 Sides: hand-cut fries, smoked bacon baked beans, coleslaw, mac’n’cheese

  • St Louis style spare ribs smoked over oak & pecan, sourdough toast, hand-cut fries, coleslaw Half 17.95 | Full 28.95

  • Certified Angus beef smoked over Minnesota Red Oak, sourdough toast, hand-cut fries, house pickle chips Half Pound $15.95 | Full Pound $23.95

  • 16.95

    House smoked & Bourbon Bacon Bacon BBQ glazed

Always fresh, never frozen with Iron Shoe Farm microgreens, au gratin potatoes & chef’s vegetable
Our chef’s select and hand-cut only the choicest Midwestern USDA inspected beef
Add Horseradish Sauce $1 | Béarnaise Sauce $2 | Sautéed Mushrooms $3 | Caramelized Onions $3 | Bleu Cheese Crust $3 | Red Wine Demi-Glace $3 | Cajun Blackened $1

Pittsburgh Rare: charred outside, cold red center* | Rare: cool red cnter* | Medium Rare: warm red center* | Medium: warm pink center*
Medium Well: slightly pink center* | Well Done: no pink, cooked through

From the Water

  • 24.95

    Lightly breaded cold-water fillet, toasted almonds, wild rice pilaf, chef’s vegetable

  • 23.95

    Wood fire roasted with sweet potatoes two ways, kale, Brussel sprouts, house bacon, pecans, craisins, MN maple syrup drizzle

  • 15.95

    Surly Hell beer battered cod, hand-cut fries, house-made garlic aioli, coleslaw

  • Alaskan crab legs, boiled & tossed in Cajun butter, red potatoes, sweet corn on the cob Half Pound $18.95 | Full Pound $31.95

  • 39.95

    *Fridays only 4p-supplies last* Maine lobster tail, 1/3lb Alaskan snow crab, 1/4lb jumbo shrimp, Prince Edward Island mussels, little neck clams, andouille sausage, sweet corn, red potatoes, Cajun butter

Homestyle